Pour - Stir - Bake -- Just add beer to make the best bread ever! This classic, moist pumpkin bread is a seasonal hit...spiced with cinnamon, ginger, nutmeg, and cloves. This bread gets even better the day after you have baked it! The pumpkin is already in the mix. 100% all natural ingredients.
SHELF LIFE: Soberdough mixes do not spoil if properly stored in a dry place. For best quality we suggest baking within 3 years of purchase.